You are probably thinking an iced beverage is about the only thing related to tea that most people want in the summer. Well, in my case it will be all…read more
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The other night I watched yet another program giving the gloomy statistics on obesity in America—how it has risen dramatically in the last 20 years. There are news reports…read more
I went to Manhattan last weekend to complete my final tea class—Professional Cupping—and graduate from The Specialty Tea Institute as a Certified Tea Specialist. I am very happy to…read more
In my last posting I shared my experience with making tea—from tea leaves flown in from Hawaii. Often, participants in my tea classes ask if there is any tea…read more
…and it was done in a hotel conference room!! Two weeks ago I attended The Specialty Tea Institute’s Level 4 course: Technology of Tea, held in San Francisco. This course is…read more
This past week I had an amazing experience: giving a tea class/tasting to 15 teenage boys at the Friends of Youth residential facility in Renton. I contacted them because…read more
I am so excited to add a tea class for young people—ages 10 to 14. When I first contemplated the Studio I didn’t imagine tea would appeal so much…read more
People’s taste buds really are different. And I guess that is one reason why I do what I do at the Studio—let people taste a lot of tea to…read more
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